"Rikyuan" of delicious soba shop at Nihonbashi
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The soba whose taste has been passed down since the foundation,and masterpieces carefully created by masters using seasonal ingredients.Enjoying food while pouring each other sake is one of the pleasures of sobarestaurants.Both the soba and our other masterpieces are created with the utmost care, to provide you with the best tasting experience.
The taste and technique that have not changed since the store's establishment, for you to enjoy.Enjoy these beautiful Sarashina soba noodles with their smooth texture.
￥1,600
A menu item especially popular with women is "Natto soba".Mix the large natto and the fragrant bonito flakes and nori seaweed with the soba noodles, and enjoy. This is a healthy yet delicious masterpiece.
※ The amount includes tax.
￥1,000
￥2,800
￥1,800
※ Taxes are included in the amount.
- Zaru
- ￥1,200
- Big Mori
- ￥1,300
- Big Zaru
- ￥1,500
- Oroxhi-soba
- ￥1,600
- Cold wheat
- ￥1,600
- Tororo-soba
- ￥1,600
- Tenmori
- ￥2,600
- Kamo-seiro
- ￥2,900
※ Taxes are included in the amount.
- Kake
- ￥1,000
- Hanamaki
- ￥1,400
- Tamago-togi
- ￥1,400
- Tsukimi
- ￥1,400
- Kaki-tamago
- ￥1,500
- Kitsune
- ￥ 1,600
- Chikara-udon
- ￥1,600
- Kashiwa Nanban
- ￥1,600
- Curry Nanban
- ￥1,600
- Ankake
- ￥1,800
- Yamakake
- ￥1,600
- Kashiwa-toji
- ￥1,800
- Okame-toji
- ￥2,000
- Gomoku
- ￥2,000
- Temsoba
- ￥2,600
- Ten-toji
- ￥2,800
- Kamo Namban
- ￥2,800
- Nabeyaki
- ￥2,800
￥6,500
※ Taxes are included in the amount.
Ahead
sashimi
grilled fish
Assorted tempura
Mori-soba
※ Soba can be changed to your favorite one.In addition, we will accept changes in content according to your budget.
We also offer simple course menus including our dishes, rice, miso soup, etc.Here are some recommendations including our masterpieces.
Beef,tofu,scallion,rice cake,shirataki and green vegtable cooked in special tare sou.
Grilled miso-flavored pork.
Assorted tempura(shrimp,smelt fish and fresh vegetable)
Raw fish assortment(tuna)
Akodai(sea-bream),sawara,hamachi(yellowtail snapper),sanma(mackerel pike),nishin(herring),salmon.
These are masterpieces created by our artisans.We serve dishes made with seasonal ingredients to let you enjoy the taste of the current time of the year.
Market price
This sashimi uses fresh seasonal fish. We can make assorted platters for even one single person.
Enjoy Saikyo miso's umami flavor with the fish's richness and its light texture.
Crispy skin on the outside and soft meat on the inside.We especially recommend this between our grilled dishes, and it goes very well with the special sauce.
In our line-up, we serve both Sake and Shochu.Ask our staff for Sake recommendations according to the season.
※ Taxes are included in the amount.
- Sapporo black label
- Small Bottle ￥850
- Sapporo black label、Asahi Super Dry、Kirin Lager
- Medium bottle ￥1,000
- Suntory Premium Malt's
- Medium Bottle ￥1,100
- Josen Kinkan Karakuchi
(Ozeki co.) - ￥1,100
- Junmai Daiginjo
(Akita Prefecture Takasui) Ichiba le - ￥1,400
◆ Potato shochu ◆
- Black Kirishima
- glass ￥1,000
Bottle ￥5,800
■Restaurant Name
Rikyuan
■Reserved only tel
■Tel
■Address
1-12-16 Nihonbashi Muromachi Chuo-ku, Tokyo, 103-0022
■Access
1 minute by foot from the "Mitsukoshimae" station, exit A1, of Tokyo Metro
5 minutes by foot from the "Nihonbashi" station of Tokyo Metro
6 minutes by foot from the "Shin-Nihonbashi" JR station
9 minutes by foot from the "Tokyo" JR station
11 minutes by foot from the "Kanda" JR station
■Hours
Monday - Friday 11:00-15:00(14:45 L.O.)
17:00-21:00(20:30 L.O.)
Sat 11:00-15:00(15:00 L.O.)
【Lunch set (2nd floor)】
Monday - Friday 11:00-14:30(14:00 L.O.)
Sat 11:00-15:00(14:30 L.O.)
■Close
Sunday、public holidays
